Tamales are a standard Mexican dish comprised of corn dough that is stuffed with quite a lot of elements and steamed in corn husks. They’re a well-liked meals in Mexico and are continuously served at particular events. Tamales can also be made with plenty of fillings, together with meat, cheese, greens, and culmination. The dough is unfold on a corn husk, and the filling is positioned within the heart. The husk is then folded over the filling and tied with a string.
There are lots of other ways to fold tamales, however the commonest way is to fold the husk in part lengthwise, then fold the perimeters over the filling. The husk is then tied on the best with a string. This technique creates a neat and safe package deal that may stay the tamales from falling aside all the way through cooking.
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