Lychee (pronounced “lay-chee”) is a tropical fruit local to Southeast Asia. It has a skinny, tough pores and skin this is pink or red when ripe, and a candy, juicy flesh this is white or red. Lychees are frequently eaten contemporary, however they may be able to even be utilized in cakes and different dishes.
Lychees are a just right supply of nutrients C and B6, in addition to potassium and fiber. Additionally they include antioxidants that can lend a hand to give protection to towards most cancers and different sicknesses.
